Our Menu
Breakfast Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies at the time of ordering.
Lite Fare
7AM－11AM
Fruit Bowl
-
$ 10
melons, berries, grapes, orange
Mixed Berries
-
$ 11
blueberry, blackberry, strawberry, raspberry
Steel-Cut Oats
-
$ 10
brown sugar, dried cherries (436 cals)
Smoked Salmon Bagel
-
$ 18
whipped cream cheese, pickled onion, capers, tomato, plain bagel
Avocado Toast
-
$ 20
crushed avocado, heirloom tomato, feta, sunny egg, sourdough bread (476 cals) breakfast potatoes
Granola Parfait | VG
-
$ 11
granola, greek yogurt, berries (375 cals)
Pastries & Sides
7AM－11AM
Pastry
-
$ 6
Chocolate or Plain Croissant, or Blueberry, Apple Bran or Banana Chocolate Chip Muffin
Breakfast Breads
-
$ 5
White, Wheat, Multigrain, Bagel or English Muffin
Avocado
-
$ 6
choice of toast, bagel or english muffin
Meats
-
$ 8
Choice of Pork, Chicken or Turkey Sausage, Applewood Smoked Bacon
Breakfast Potatoes
-
$ 6
peppers and onions
Eggs Any Way
-
$ 9
two eggs, any style
Cereal
-
$ 5
Frosted Flakes, Corn Flakes, Raisin Bran, Froot Loops
Omelets
7AM－11AM
Omelet Your Way
-
$ 20
choice of three: tomato, spinach, green onion, bacon, sausage, ham, avocado, cheddar cheese, american cheese. Side of breakfast potatoes
Chesapeake Crab
-
$ 24
lump crab, old bay, avocado crema, scallions, breakfast potatoes
Egg White
-
$ 19
Spinach, Tomato, Goat Cheese, Breakfast Potato
Denver Omelet
-
$ 20
Ham, Onion, peppers, Cheddar Cheese, Breafast Potatoes
Hearty Breakfast
7AM－11AM
Bonvoy Continental
-
$ 20
Choice of Croissant, Muffin, or Oatmeal. Includes Fresh Fruit Cup, orange Juice, Drip Coffee or Tea
All American Breakfast
-
$ 21
Eggs any style, breakfast potatoes, choice of breakfast meat and toast
Eggs Benedict
-
$ 21
canadian bacon, poached eggs, english muffin, hollandaise, breakfast potatoes
Tacos
-
$ 18
scrambled eggs, chorizo, cotija cheese, avocado, salsa
TCK Breakfast Sandwich
-
$ 18
Ciabatta, scrambled eggs, smoked gouda, bacon, chipotle aioli, breakfast potatoes
From The Griddle
-
$ 19
choice of french toast, pancakes or waffles, fresh berries, maple syrup, whipped butter
Andoiulle Hash
-
$ 21
Stachowski Andouille Sausage, Poahed Eggs, Peppers, Onions, Hollandaise
Steak & Eggs
-
$ 26
bistro steak, sunny side eggs, breakfast potatoes, au jus
Eggs & Grains
-
$ 20
Poached eggs, spinach, fire fly goat cheese, roasted pepper, salsa verde
Beverages
7AM－11AM
Drip Coffee
-
$ 5
illy coffee regular and decaffeinated
Latte
-
$ 6
Cappuccino
-
$ 6
Corby Caramel
-
$ 6
Chai Latte
-
$ 6
Espresso Single
-
$ 5
Espresso Double
-
$ 7
Juice
-
$ 5
orange, cranberry, grapefruit, apple, pineapple, v8
Sodas
-
$ 5
pepsi, diet pepsi, starry, root beer, mountain dew
Hot Tea
-
$ 5
Jasmine Green Tea, Earl Grey, English Breakfast, Darjeeling, Peppermint or Chamomile Herbal Tea
Hot Chocolate
-
$ 4
Cocktails
Available after 9 AM
Bloody Mary
-
$ 12
Bellini
-
$ 13
Kir Royale
-
$ 11
Mimosa
-
$ 12
Espresso Martini
-
$ 18
Your Margarita
-
$ 16
Jose Cuervo and your Choice: Strawberry, Mango, Guava, Pineapple
Lunch Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies at the time of ordering.
Snacks
Seasonal Soup
-
$ 12
Chef's daily preparation
Marinated Olives
-
$ 7
Whipped Mozzarella
-
$ 9
Crispy Baguette, Balsamic Tomatoes, Pesto, Basil
Loaded Hummus| V
-
$ 12
marinated chickpeas, crudité, pita
Salads
Add-Ons: Avocado +4, Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
Caesar Salad
-
$ 16
Romaine, Parmesan, Focaccia Chips, Caesar Dressing
Organic Lettuces | GF, V
-
$ 15
baby lettuces, heirloom tomatoes, shaved carrots, cucumbers, balsamic vinaigrette
Corby's Cobb | GF
-
$ 22
Romaine Blend, Chicken, Avocado, Cherry Tomatoes, Bacon, Egg, Blue Cheese Crumbles, Ranch Dressing
Citrus Grove| GF
-
$ 18
Cucumber, Tomatoes, Firefly Goat Cheese, Avocado, Toasted Walnuts,
Citrus Vinaigrette
Shareables
Maryland Crab Dip
-
$ 19
Old Bay Chips & Baguette
Bbq Chicken Flatbread
-
$ 18
Pulled Chicken, Cheddar Jack Blend, Caramelized Onions
Shrimp Tacos
-
$ 16
Old Bay Seasoning, Pickled Cabbage, Cotija Cheese, Avocado Lime Crema
Chicken Wings
-
$ 18
Buffalo or Old Bay Rub, Ranch, Carrots & Celery
Margherita Flatbread
-
$ 16
Mozzarella Cheese, Tomato, Basil, Pomodoro Sauce
Handhelds
Substitution: Side Salad +1.5
Chef Jon's Hot Pastrami
-
$ 20
Caramelized Onions, Appalachian Cheese, Cuidens, Marble Rye
TCK Burger (Marriott Burger)
-
$ 20
Angus Beef, Cooper American, Bacon, Bibb Lettuce, Tomato, Onion
Sub: Grilled Chicken Breast
$0.00
Sub: Impossible
$1.00
Turkey Club
-
$ 19
Applewood Bacon, Lettuce, Tomato, Pepperjack, Avocado Aioli, Honey Grain Bread
Maryland Crab Cake Sandwich
-
$ 22
Potato bun, Cilantro lime slaw, Old bay remoulade
Shrimp Roll
-
$ 21
New England Bun, Old Bay Aioli, Shaved Lettuce
Bistro Steak Sandwich
-
$ 21
Ciabatta, Balsamic Onions, Demi Glace Aioli
Fork & Knife
Add-Ons: Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
Salmon
-
$ 30
Green Adobo, Rice and Quinoa Blend, Frisée Salad
Steak Frites | GF
-
$ 29
Bistro Steak, French Fries, Red Wine Reduction
Rigatoni
-
$ 24
Vodka Sauce, Spinach, Parmesan, Herbs
Garden Green Bowl
-
$ 26
Charred Corn, Pickled Onions, Radish, Tomatoes, Peppers, Salsa Verde,
Snow Peas, Quinoa and Barley Blend
Desserts
NY Cheesecake
-
$ 14
Blueberry Compote, Whipped Cream
Dulce De Leche Cake
-
$ 14
Chocolate Sauce, Vanilla Gelato
Chocolate Mousse Cake
-
$ 14
Raspberry Sauce, Whipped Cream
Max's Best Ice Cream
-
$ 12
Choice of Vanilla, Chocolate, or Seasonal
Seasonal Sorbet
-
$ 10
Dinner Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies at the time of ordering.
Snacks
Loaded Hummus
-
$ 12
marinated chickpeas, crudité, pita
Crispy Calamari
-
$ 16
Old Bay Remoulade, Hot Peppers, Lemon
Seasonal Soup
-
$ 12
Chef's daily preparation
Marinated Olives
-
$ 7
Whipped Mozzarella
-
$ 9
Crispy Baguette, Balsamic Tomatoes, Pesto, Basil
Chips & Dip
-
$ 7
Caramelized Onion Dip
Salads
Add-Ons: Avocado +4, Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
Caesar Salad
-
$ 15
Romaine, Parmesan, Focaccia Chips, Caesar Dressing
Organic Lettuces | GF, V
-
$ 15
baby lettuces, heirloom tomatoes, shaved carrots, cucumbers, balsamic vinaigrette
Corby's Cobb | GF
-
$ 20
Romaine Blend, Chicken, Avocado, Cherry Tomatoes, Bacon, Egg, Blue Cheese Crumbles, Ranch Dressing
Cranberry Salad | GF
-
$ 17
Quinoa & Lettuce Blend, Gala Apples, Candied Pecans, Feta Cheese, Champagne Vinaigrette
Shareables
Chicken Wings | GF
-
$ 16
eight (8) jumbo buffalo wings, blue cheese dressing
Margherita Flatbread | V
-
$ 16
mozzarela, tomato, basil, pomodoro sauce
Maryland Crab Dip
-
$ 19
Old bay Chips & Baguette
Bbq Chicken Flatbread
-
$ 17
Pulled Chicken, Caramelized Onions
Shrimp Tacos
-
$ 16
Old Bay Seasoning, Pickled Cabbage,
Cotija Cheese, Avocado Lime Crema
Handhelds
Substitution: Side Salad +1.5
Chef Jon's Hot Pastrami
-
$ 19
Caramelized Onions, Appalachian Cheese, Cuidens, Marble Rye
TCK Burger (Marriott Burger)
-
$ 20
Angus Beef, Cooper American, Bacon, Bibb Lettuce, Tomato, Onion
Sub: Impossible
$1.00
Turkey Club
-
$ 18
Applewood Bacon, Lettuce, Tomato, Pepperjack, Avocado Aioli, Honey Grain Bread
Maryland Crab Cake Sandwich
-
$ 21
Potato bun, Cilantro lime slaw, Old bay remoulade
Shrimp Roll
-
$ 20
New England Bun, Old Bay Aioli, Shaved Lettuce
Bistro Steak Sandwich
-
$ 20
Ciabatta, Balsamic Onions, Demi Glace Aioli
Fork & Knife
Add-Ons: Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
Salmon
-
$ 30
Green Adobo, Rice and Quinoa Blend, Frisée Salad
Mushroom Rigatoni
-
$ 24
Mushroom Cream, Parmesan, Herbs
Maryland Crab Cake
-
$ 42
Crab Cakes, Mashed Potatoes, Green Beans, Old Bay Remoulade
12oz NY Strip Steak | GF
-
$ 40
Broccolini, Roasted Fingerlings, Cremini Mushrooms, Caramelized Onions
Cajun Chicken
-
$ 29
Old Bay Roasted Squash, Pan Jus, Fingerling Hash
Farm and Farro Bowl | V
-
$ 28
Roasted Butternut Squash, Charred Cauliflower, Pickled Onion, Baby Arugula
Desserts
NY Cheesecake
-
$ 14
Blueberry Compote, Whipped Cream
Dulce De Leche Cake
-
$ 14
Chocolate Sauce, Vanilla Gelato
Chocolate Mousse Cake
-
$ 14
Raspberry Sauce, Whipped Cream
Gelato or Sorbet | GF
-
$ 10
Beverages Menu
Corby Crafted
True Old Fashioned
Bulleit Bourbon, Angostura Bitters, Smoked Orange Peel
Espresso Martini
Kahlua, Ketel One, Espresso, Chocolate Bitters
Pomegranate Gin Fizz
Absolute, Pomegranate Juice, Lemon, Aquafaba
Your Margarita
Jose Cuervo and your Choice: Strawberry, Mango, Guava, Pineapple
Autumb Blush
Clarified Knob Creek, Lemon, Ginger Liqueur, with Strawberry Foam
Lavender Haze
Empress Gin, Bombay Gin, Lavender Syrup, Lemon, Prosecco
Ode to the Old Fashioned
Suntory Whiskey, Plum Wine, Angostura Bitters
Heat & Passion
Absolute, Pomegranate Juice, Lemon, Aquafaba
Zero Proof
Guava Soda
Guava, Lemon, Agave, Sparkling Water
Heineken Zero, Na
Pale Ale
Cucumber Cooler
Fever Tree Ginger Beer, Cucumber, Lime, Sparkling Water
Michelob Ultra Zero
American Lager
Sam Adams "Just the Haze" NA
Lager
Red Wines
Chateau Ste. Michelle, Colombia Valley
Cabernet Sauvignon
Meiomi , Sonoma, California
Pinot Noir
J . Lohr, Paso Robles , California
Merlot
Anciano Gran Reserva 10 Year, Spain
Tempranillo
Joel Got T, California
Red Blend
St. Francis , Sonoma, California
Merlot
The Hess Collection "Allomi Vineyard" Napa Valley
Cabernet Sauvignon
J . Lohr Paso Proprietary Red, California
Red Blend
Argyle, Willamet Te Valley
Pinot Noir
Brancott Estate, New Zealand
Pinot Noir
White Wine
Sonoma-Cutrer, California
Chardonnay
Pighin Friuli , Italy
Pinot Grigio
Bartenura D'asti , Italy
Moscato
Kim Crawford, New Zealand
Sauvignon Blanc
Fleurs De Prairie, France
Rosé
Chateau Ste. Michelle, Washington
Rosé
Daou, Paso Robles
Rosé
Wente Vineyards , Central Coast, California
Chardonnay
J Lohr Flume Crossing
Sauvignon Blanc
Joel Gott, California
Sauvignon Blanc
Sparkling & Champagne
Mionet To Prosecco Brut, Italy
Prosecco
Chandon "Brut Rose", California
Brut Rose
Veuve Clicquot " Brut ", France
Brut
Drafts
Yuengling Lager
Amber Lager
Stella Artois
Pilsner
Blue Moon
Belgian White
Flying Dog, Snake Dog
IPA
Devil's Backbone, Vienna Lager
Amber Lager
Heavy Seas , Loose Cannon
IPA
Goose Island, Beer Hug
Hazy Ipa
Kona Big Wave
Pacifi c Golden Ale
Jail Break, Infinite
Amber Ale
Blood Orange Gose, Atlas
Fruity Ale
Samuel Adams
Boston Lager
Bottled & Canned
Michelob Ultra
American Light Lager
Bud Light
Pale Lager
Modelo Especial
Mexican Light Pilsner
Corona Extra
Pale Lager
Heineken
Pale Lager
Truly Hard Seltzer
Ask For Flavors
Guinness Draught
Irish Dry Stout
High Noon
Mixed Berry
Miller Lite
American Light Lager
Happy Hour Menu
Happy Hour
Monday through Friday | 4PM - 6PM. $2.00 off all snacks.
Martini
-
$ 12
Gin or Vodka
House Margarita
Mimosa
-
$ 12
Orange or Grapefruit Juice
Old Fashioned
-
$ 12
Bourbon or Rye
Domestic Draft Beer
-
$ 6
House Wine
-
$ 8
Chardonnay, Pinot grigio, Merlot, Cabernet Sauvignon
Topgolf Special
1 Bucket of Domestic Beers, 1 Lb of Wings and 1 Hour of Topgolf
Dinner TCK Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies at the time of ordering.
Desserts
NY Cheesecake
-
$ 14
Blueberry Compote, Whipped Cream
Dulce De Leche Cake
-
$ 14
Chocolate Sauce, Vanilla Gelato
Chocolate Mousse Cake
-
$ 14
Raspberry Sauce, Whipped Cream
Seasonal Sorbet| GF
-
$ 10
Max's Best Ice Cream| GF
-
$ 12
Choice of Vanilla, Chocolate, or Seasonal
Fork & Knife
Add-Ons: Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
12oz NY Strip Steak | GF
-
$ 40
Broccolini, Roasted Fingerlings, Cremini Mushrooms, Caramelized Onions
Maryland Lump Crab Cakes
-
$ 42
Two 3oz Lump Crab Cakes, Mashed Potatoes, Green Beans, Old Bay Remoulade
Rigatoni
-
$ 24
Vodka Sauce, Spinach, Parmesan, Herbs
Cajun Chicken
-
$ 29
Old Bay Roasted Squash, Pan Jus, Fingerling Hash
Garden Green Bowl
-
$ 26
Charred Corn, Pickled Onions, Radish, Tomatoes, Peppers, Salsa Verde,
Snow Peas, Quinoa and Barley Blend
Salmon| GF
-
$ 30
Green Adobo, Rice and Quinoa Blend, Frisée Salad
Blackened Trout
-
$ 30
Parsnip Puree, Grilled Asparagus, Tricolor Carrots, Lemon Vinaigrette
Handhelds
Substitution: Side Salad +1.5
Chef Jon's Hot Pastrami
-
$ 20
Caramelized Onions, Appalachian Cheese, Cuidens, Marble Rye
Maryland Crab Cake Sandwich
-
$ 22
Potato bun, Cilantro lime slaw, Old bay remoulade
TCK Burger (Marriott Burger)
-
$ 20
Angus Beef, Cooper American, Bacon, Bibb Lettuce, Tomato, Onion
Sub: Impossible
$1.00
Shrimp Roll
-
$ 21
New England Bun, Old Bay Aioli, Shaved Lettuce
Bistro Steak Sandwich
-
$ 21
Ciabatta, Balsamic Onions, Demi Glace Aioli
Turkey Club
-
$ 19
Applewood Bacon, Lettuce, Tomato, Pepperjack, Avocado Aioli, Honey Grain Bread
Salads
Add-Ons: Avocado +4, Chicken +8, Shrimp +10, Salmon +9, Steak +12, Crab Cake +16
Caesar Salad
-
$ 16
Romaine, Parmesan, Focaccia Chips, Caesar Dressing
Corby's Cobb | GF
-
$ 22
Romaine Blend, Chicken, Avocado, Cherry Tomatoes, Bacon, Egg, Blue Cheese Crumbles, Ranch Dressing
Citrus Grove| GF
-
$ 18
Cucumber, Tomatoes, Firefly Goat Cheese, Avocado, Toasted Walnuts,
Citrus Vinaigrette
Organic Lettuces | GF, V
-
$ 15
baby lettuces, heirloom tomatoes, shaved carrots, cucumbers, balsamic vinaigrette
Shareables
Bbq Chicken Flatbread
-
$ 18
Pulled Chicken, Cheddar Jack Blend, Caramelized Onions
Chicken Wings
-
$ 18
Buffalo or Old Bay Rub, Ranch, Carrots & Celery
Margherita Flatbread
-
$ 16
Mozzarella Cheese, Tomato, Basil, Pomodoro Sauce
Maryland Crab Dip
-
$ 19
Old bay Chips & Baguette
Shrimp Tacos
-
$ 16
Old Bay Seasoning, Pickled Cabbage, Cotija Cheese, Avocado Lime Crema
Snacks
Loaded Hummus| V
-
$ 12
marinated chickpeas, crudité, pita
Marinated Olives| V GF
-
$ 7
Whipped Mozzarella
-
$ 10
Crispy Baguette, Balsamic Tomatoes, Pesto, Basil
Oysters Rockefeller
-
$ 21
Goldilocks Oysters, Spinach, Bacon, Panko, Ouzo
Chips & Dip
-
$ 7
Caramelized Onion Dip
Crispy Calamari
-
$ 19
Old Bay Remoulade, Hot Peppers, Lemon
Seasonal Soup
-
$ 12
Chef's daily preparation